1/2 cup (1 cube) butter
1 1/2 cups chunky peanut butter (Jif good)
3 eggs
Cream together and add:
1 cup brown sugar
1 cup white sugar
2 1/4 tsp soda
4 1/2 cups oatmeal
Mix, then add chocolate:
1 cup M&M's
1 cup chocolate chips
Mix well. Press into greased jelly roll pan. Cook at 350 degrees for 12-15 minutes (usually around 13-14 minutes is the right amount of time). It's okay if they are a little doughy when you take them out. (You want the top lightly browned, but the center to still be just a little wiggly.) They will continue to set up and are good a little doughy. Let them cool and dig in. Also very good for following days, if they last that long ;)
***I fell in love with these a few years ago. They are SOOOO good. Peanut butter, chocolate, and oatmeal..what a perfect combo. I ate way too many of them when I was training for my first triathlon with Erin. They also happen to be flourless/gluten-free, much to my delight lately :) I brought them to the reunion a few years ago when we were camping, and you guys gobbled them up.
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